"Ughhh. What a fall from grace. A few years ago i joined some friends at a new bbq place on St. Denis called Diablos. The ribs were delicious, the fried chicken had a unique flavour. All the sides, from the fresh cornbread to the creamy and tangy coleslaw were delicious. My first visit was so impressive that i went back twice, bringing friends who enjoyed the food as much as i did. Then something changed. I dont know if it was sold but the place moved to the Main into a much smaller location. I was there a few weeks ago for a birthday party in the middle of summer. It was a hot day and there was no ac in the place. The space could barely accomodate our party of 35 or so and was open for business to others regardless. The staff were totally out o their element and what ensued was a total breakdown of service the likes of which I had never seen.The girls working the floor were friendly enough but they couldnt seem to get an order right and there was clearly no management present. It took about an hour to get them to ake our orders and then another hour for appetizers to arrive. When they did star to roll out th food it was piecemeal, some finishing their pates while others waited for theirs. What arrived was dried out, burnt or flavourless. The mac and cheese tasted like salted kraft dinner and the burnt ends where just that, burnt. The three members of our table who ordered them reported violent intestinal episodes later that night.Our evening began at 7:00. The main dishes did not start coming out before 10:00, and one couple at our table only got their plates at 10:30. These entrees were even more dissapointing than the apps. My pork ribs were charred and burnt almost to the point of being inedible. The night was hot, but the company was great so we were able to tough it out. But the service was so inept and slow that we were all agitated to the point of wanting to leave. If the food had been half decent it would have mitigated all this but the only thing more unpallatable than the slack-jawed unattentive waitresses was the slop the kitchen tried to pass off as food.It's been a long time since ive had so dissapointing a dining experience; from the food, to the atmosphere ( it mustve been about 45 degrees celsius in there) to the ineptitude of the service, this has got to be one of the worst restaurants in Montreal.So sad."

##69 European in Montreal

Details

#69 European in Montreal

Ruth's Chris Steak House - Los Cabos

4.5

Online table booking

4.5

Online table booking

City: Cabo San Lucas, Lazaro Cardenas S/N Centro Comercial Puerto Paraiso Loc 41 23410 Cabo San Lucas, Mexico

Reservation, Accepts Visa, Romantic, Accepts Credit Cards

#American

Details

American

Joe Senser's Bloomington

Online table booking

City: Bloomington, 4217 American Blvd W Bloomington, MN 55437-1120, 55437-1121, United States

"I really like this place! For the sports fan this is perfect! Lots of TV (actually projectors) on every sport you can imagine The place is huge."

##49 Fast Food in Blooming...

Details

#49 Fast Food in Bloomington

J. Alexander's - Redlands Grill - Dayton

4.4

Online table booking

4.4

Online table booking

City: Dayton, 7970 Washngton Village Dr Dayton, OH 45459, 45459-3827, United States

"We were seated immediately upon arrival. All the staff were excellent. When we finished with a glass or plate the waiters were there to pick up the empty dishes. The steaks were done just the way we ordered!"

##11 Seafood in Dayton

Details

#11 Seafood in Dayton

Maxwell's Chophouse

4.3

Online table booking

4.3

Online table booking

City: New York, 1184 Broadway New York, NY 10001, 10001-5401, United States

Cocktails, Late Night, Wine, Visa

#Steak

Details

Steak

Ruth's Chris Steak House - Los Cabos

4.3

Online table booking

4.3

Online table booking

City: Cabo San Lucas, Lazaro Cardenas S/N Centro Comercial Puerto Paraiso Loc 41 23410 Cabo San Lucas, United States

"Reservation was fantastic but management needs to do something about better directions to this place because could not even locate with gps !"

#Steak

Details

Steak

New York Strip

You can find New York Strip in 10+ Restaurants. We help you find a restaurant in your area where it tastes best.

Price

The Average price for New York Strip is:

$28.1

Ingredients

Extra virgin olive oil
Aisle Oil, Vinegar, Salad Dressing Qty. 0.5 Other

Worcestershire sauce
Aisle Condiments Qty. 0.5 Other

Minced garlic
Aisle Produce Qty. 0.25 cloves

Seasoning of steak
Aisle Spices and Seasonings Qty. 0.25 teaspoons

Tablespoon red wine vinegar
Qty. 1

Dried basil
Aisle Spices and Seasonings Qty. 0.5 teaspoon

Italian seasoning
Aisle Spices and Seasonings Qty. 0.5 teaspoon

Feedback

This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.

Restaurants offering New York Strip

P.Korn

Vue Grille & Bar

Woolley's Steakhouse

Tony Roma's - Miami - Doral

Diablos BBQ Smokehouse Saloon

Ruth's Chris Steak House - Los Cabos

Joe Senser's Bloomington

J. Alexander's - Redlands Grill - Dayton

Maxwell's Chophouse

Ruth's Chris Steak House - Los Cabos

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New York Strip

Price

Popular Cities

Ingredients

Extra virgin olive oil

Worcestershire sauce

Minced garlic

Seasoning of steak

Tablespoon red wine vinegar

Dried basil

Italian seasoning

Feedback

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