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The average evaluation of 4 shows that the visitors have been very satisfied with the Engstligenalp so far.

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4.5 ★ from 2 reviews

Se puede llegar a Engstligenalp cómodamente en telecabina, con vistas a la cascada, y pasear luego por el llano lleno de vacas... y terminar comiendo en la terr...

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Ja, gut, der Satz war vom Guide Michelin geklaut, trifft aber zu. Die Alp ist wahlweise per Seilbahn oder per Pedes erreichbar. Letzteres bedingt eine gute Kond...

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The following list of dishes can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the card. The list of dishes is supplemented by dishes and ingredients that visitors have positively mentioned but were possibly not yet listed.

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Suggested nearby restaurants.

4.5
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4.5
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City: Adelboden, Dorfstrasse 7, 3715 Adelboden, Switzerland
"Although we had 2 kids under the age of 4, the staff were cheerful and kind to them (despite the kids being moody sometimes!). The food was good too."
4.6
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4.6
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City: Adelboden, Dorfstrasse 19, 3715 Adelboden, Switzerland
Seating, Waitstaff, Vegan Options, Free Wifi
4.8
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4.8
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City: Adelboden, Dorfstr. 9, 3715 Adelboden, Switzerland
"Perfect menu and wonderful atmosphere! Denitely recommend to have a dessert menu! I and my husband were so much impressed by the kindness of the family."
4.3
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4.3
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City: Kandersteg (near Adelboden), Hinder De Bueele 6, 3718, Kandersteg, Switzerland
"This restaurant specialises in traditional Swiss dishes such as Fondue and Raclette. The whole building is quite old and constructed and furnished in traditional style. Service was good, friendly and promptly served. Food was excellent the raclette top class. The seating downstairs suffers from a high intensity of flies. Upstairs (which possibly may only be open on Fridays and at weekends) is mostly fly free and the decor is more refined."
4.6
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4.6
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City: Crans-Montana (near Adelboden), Route De La Moubra 2, 3963, Crans-Montana, Switzerland
"Great to find an Argentinian restaurant in Montana, with the meat imported from Argentina and prepared on an authentic ARgentinian parilla we had entrecôte and rumpsteak, both delicious (in their own way). Desserts continued Argentinian with flan and dulce de leche and dulce de leche icecream ..."
Last update: 02.03.2024