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The average evaluation of this establishment is 4.5, which means that the Precinct Kitchen + Bar is extremely well regarded by its visitors.

Menulist
5.0 ★ from 2 reviews
moses-102
06.07.2023 - 09:47

Sous chef has stepped in and the food is better than ever! All three of us sampled different items on the restaurant week menu and each was delicious! We were l...

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sienna57
23.04.2023 - 16:38

Made a reservation for the patio but asked to sit inside near the bar because it was raining outside. Wait staff was extremely helpful in finding us a table tha...

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Opentable
4.5 ★ from 629 reviews
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Full Menu

At dawn a fine breakfast is offered here, so you can start the day strengthened.

A warm and delicious soup simply feels good - how lucky that the menu here offers a lot for its guests offers, and you can consume delicious steaks that are freshly prepared in different ways.

Here you'll find in addition to selected dishes, a comprehensive drinks selection, and various dish categories. The menu card is regularly expanded by customer recommendations and ingredients recommended by visitors in a positive way. The menu card may be enriched on site by daily or weekly special offers.

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City: Boston, 48 Gloucester St, Boston, United States Of America, 02115
"Enjoyed the food but underwhelmed considering the hype of the restaurant. We were seated at at the bar overlooking the kitchen which was interesting viewing, but we were served from behind which was awkward and there wasn't much room for all the small plates. The corn bread was delicious! We also had the fresh catch (red snapper that day) which was pretty good and the butternut squash ravioli. The lamb osso bucco (giouvetti) had a weird cut of meat. Overall it was good but not amazing."
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City: Boston, 1 Charles St. South Boston, MA 02116, 02116-5411, United States
"Our server, Catherine, was really lovely and accommodating while we lingered over an extra-long dinner. Thank you!"
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City: Chelsea (near Boston), 59 Williams St, 02150, Chelsea, US, United States
"Seating is tight and it's a hole in the wall but food was worth the travel from Maryland. We ordered the Margarita Pizza and the campeanelle. Service was great and accommodating. First off, the sauce. On point! It has a freshness and zest that brightens all their dishes. The zing of tomatoes made my mouth salivate as I am eating the food. Second, the pasta and bread. Perfectly cooked and are perfect vehicles for the sauce. The pasta had chorizo shavings on top which added a salty n smoky profile which was to die for. There was a perfect balance rather than an overwhelming oiliness I generally know of."
Last update: 09.09.2023